Cape Town is the most visited city in South Africa, not only because of its breathtaking landscapes, but also due to its mouthwatering food and wine. Over the years, the city has showcased its culinary prowess, earning multiple accolades and expanding its roster of Michelin-starred restaurants.
The Mother City consistently wins awards for its restaurants, wines, and for being one of the top destinations for foodies.
Here are a few of the awards the city and its restaurants have won:
Restaurant Week (which actually runs for a few weeks) is the best time to find hidden gem restaurants in Cape Town at a discounted price.
From March to May, the country’s best restaurants allow you to enjoy three-course meals from exclusive menus for under R300!
How could you want to miss out?
This city knows how to create masterpieces on a plate and has its fair share of high-end eateries that are highly regarded worldwide.
Three of Cape Town’s restaurants, FYN, La Colombe, and Salsify at the Roundhouse, have made the list of the 2025 World’s Best Restaurants.
Insider tip: Don’t want to splurge, but have FOMO? FYN and La Colombe offer good seasonal specials in summer and winter!
We love spending weekends at local farmers’ markets browsing through trinkets and tasting unique South African and international delicacies. Join us and you may discover your new favorite treat.
Good food is best paired with good wine. Luckily, Cape Town is surrounded by award-winning wineries, so you’ll never run out of options.
We love sharpening your skills as an amateur enthusiast at the city’s wine farms, so why not join us? With award-winning vino from wineries such as Durbanville Hills, De Grendel, Beau Constantia, and Bloemendal Wine Estate, you’ll be a pro in no time.
Can’t be bothered planning your route around the hundreds of wine farms around this top foodie destination? Take the hop-on hop-off Wine Bus and Tram (with the bus stop just a 9-minute walk from the villa) and get dropped off and picked up at your choice of over 30 wine estates in Cape Town, Stellenbosch, and Franschhoek.
Our cozy Green Point neighborhood has some of the best restaurants in town. It boasts Michelin-starred restaurants and some of the trendiest restaurants in Cape Town, just around the corner.
Enchanting decor, flavorful food, and a wonderful wine list all within walking distance of the villa. What more could you ask for?
This small plate asian fusion restaurant is a local gem worth visiting.
A local institution for good reason. This Mexican restaurant is bursting with color and flavors day and night.
Insider tip: Order their Build-Your-Own Taco Kits for a fun dinner at home.
A bright, Italian-style restaurant known for authentic Neapolitan pizzas baked in a Fazzone wood-fired oven. They also offer pasta, antipasti, and Italian wines in a relaxed yet refined space.
Whether slowly sipping a coffee or browsing the shop, the space offers a serene moment in the heart of the city.
The cafe focuses on local, seasonal ingredients and the intention that visitors leave feeling nurtured and whole.
Perched atop the Silo at the Old Biscuit Mill, this award winning restaurant serves up sophisticated, global-inspired small plates.
A long-time local favourite serving traditional Vietnamese dishes and Asian-fusion cuisine in a contemporary Cape Town setting.
This historic Victorian restaurant is cozy and lively, featuring a laid-back courtyard and dimly lit interiors.
Insider tip: Visit on Sundays for live Jazz and three courses for under R300.
This laid-back café is a local hangout. Best known for their coffee, burgers, and standup comedy nights.
A celebration of South African ingredients using Japanese techniques. Awarded the 82nd spot by The World’s 50 Best Restaurants 2025.
This intimate, 30‑seat tasting‑menu restaurant steers adventurous diners through bold seasonal fare, rooted in nose‑to‑tail, sustainably‑sourced animal proteins.
With an emphasis on ethically-grown local produce and seafood, they offer creative, seasonal small plates and tapas.
Insider tip: For a front-row seat on the action, opt for a kitchen table.
Awarded the best in Africa by The World’s 50 Best Restaurants. Savour an elegant, leisurely tasting menu in Constantia with impeccable food quality and thoughtful wine pairings.
Why venture out to a restaurant in Cape Town when you can whip up something delicious right at home? Sure, Green Point is packed with some of the best places to eat in Cape Town, but the Cape Coliving kitchen is the perfect spot to cook hearty meals and enjoy great food without ever leaving your front door.
Our kitchen is equipped with two ovens, an air fryer, and all the necessary appliances to prepare a meal worthy of a top chef.
Whether you’re baking, frying, or blending, you’ll find everything you need at your fingertips to whip up delicious, hearty dishes in our comfortable, communal space, designed for food lovers.
We host a monthly barbecue (or braai) at the villa where guests can experience traditional South African culture. It’s more than just a meal, it’s a chance to gather around the fire, share stories, and connect.
Expect lots of meats, including boerewors (a local sausage), lamb chops, and steaks, as well as grilled vegetables, braai broodjies (grilled cheese sandwiches), and pap (maize porridge) served with a vegetable relish.
Every Wednesday, we offer our guests the chance to share some lunch and conversation with their fellow housemates. Bring what you have and experience new flavors and perspectives.
We have regular group dinners where we eat at Cape Town restaurants nearby, socialize, and catch up at the end of the day. We love fostering community, and there’s no better place to do it than with a glass of wine in hand and a mouthwatering meal in front of you.
We love going out for group picnics at Kirstenbosch Botanical Gardens, just below Table Mountain. In summer, the gardens come alive with regular concerts and open-air movies, making every visit extra special. In winter, you can still enjoy the garden from the Tea Room or Moyo restaurant.
Rich in history and flavors, Cape Malay cooking classes are a must for any foodie. Learn traditional recipes directly from a local in the heart of Bo-Kaap at Faeeza’s Home Kitchen.
From a cozy attic suite to a spacious Juliet balcony bay view room, explore our diverse range of 9 thoughtfully designed suites. All with a desk and private bathroom.




Effortless comfort meets practicality. These suites are thoughtfully designed for travellers who value simplicity, quiet, and convenience. With cozy layouts, en‑suite bathrooms, and in-room workstations, they provide everything you need for a productive and relaxing stay, at a great value.




More room to breathe, work, and unwind. These suites strike a balance between style and spaciousness. Each features more generous floor space and unique characteristics – whether it’s garden access, a Juliette balcony, or a lofted layout. Perfect for those who want an inspiring environment with room to stretch out and settle in.








Premium living with private outdoor space. These top-tier suites are tailored for guests who want more privacy, comfort, and a touch of luxury. Each suite features a private balcony – ideal for morning coffee, remote work in the sun, or evening unwinding. With expansive layouts, multiple work zones, and added features, they’re suited for longer stays, couples, or individuals who crave the best of both community and autonomy.
Our foodie retreat only runs from May to June from our beautifully restored Cape Victorian Dutch guesthouse in Cape Town’s vibrant Green Point neighborhood. Nestled in a productive work environment, you’ll have access to all amenities, activities, and experiences designed for connection.
*Prices are estimates and subject to change*
**surcharge per extra person: 15€ a day / 300€ for the month